Behind the scenes at Fiserv Forum with Executive Chef Kenneth Hardiman
By:
Mike Strehlow
Posted: Dec 29, 2019 9:00 AM CDT

-
2:28
AG Kaul sues to stop Elon Musk’s $1 million prize to Wisconsin...
-
2:34
Local Vietnam veterans honored in special tributes
-
1:40
Muskego police warn scams with callers impersonating police officers...
-
2:36
’They’re best friends’: Bonded Racine doggy duo needs fur-ever...
-
0:56
Brewers share preview of 2025 theme nights, giveaways ahead of...
-
3:12
New record high for Milwaukee today!
-
5:45
CBS 58’s Feel Good Fridays: Ice fun, creepy crawlies and Bucks...
-
2:19
Meet CBS 58’s Pet of the Week: Phoebe
-
3:27
Pro wrestling returns to Panther Arena with AEW Collision
-
2:40
Schimel, Crawford make multiple campaign stops each day as record...
-
2:10
’Glass was everywhere, emotions were everywhere’: Community...
-
1:08
Gov. Evers visits Brookfield preschool, highlighting initiatives...
MILWAUKEE (CBS 58) -- Since moving into Fiserv Forum, the Milwaukee Bucks have developed a championship culture on the court, in the community, and in the kitchens of their state-of-the-art entertainment center.
On CBS 58 Sunday Morning, Mike Strehlow put the spotlight on Bucks' senior executive chef Kenneth Hardiman, who combines hard work and humility to serve up success at Bucks games, concerts, and other events at Fiserv Forum.
Sign up for the CBS 58 Newsletter