Oconomowoc startup Farmstead Logistics leans into growing "farm to table" trend
Posted: Jan 10, 2021 8:13 AM CST
-
2:37
Enjoy the lingering warmth because much colder air poised to...
-
2:14
’Everything Is covered in soot’: Kitchen fire forces 2 Milwaukee...
-
1:56
Families making a trip to the theater a part of their Christmas...
-
0:25
3 injured in crash near 68th and Fiebrantz in Milwaukee
-
0:43
Volunteers serve thousands at Salvation Army Christmas feast
-
1:49
Children’s Wisconsin gets a special holiday visit from Santa...
-
2:35
One week after verdict in Judge Hannah Dugan’s trial, sketch...
-
2:41
40+ units evacuated on southwest side after Christmas morning...
-
2:43
We trade a white Christmas for a warmer one, but cold air awaits
-
2:28
Wisconsinites take their shot at the $1.7 billion Powerball...
-
3:39
High school sports are facing an umpire shortage. How you can...
-
1:49
’It’s great to all be together again’: Wauwatosa families...
OCONOMOWOC, Wis., (CBS 58) -- The mission of one start-up is to provide farm fresh food to tables everywhere. Andrew Miller’s new company Farmstead Logistics out of Oconomowoc is the latest iteration in a movement among local restaurants and food sellers to offer more locally sourced options.
On CBS 58 Sunday Morning, Michael Schlesinger explored why this “farm to table” emphasis is likely to shape our food future.
Sign up for the CBS 58 Newsletter